We are looking for an experienced and detailed Sous chef to come and work in our beautiful bar/restaurant based in the countryside
We operate a busy, fast moving and fun catering operation with excellent teamwork and have a passion for creating high quality hospitality and career progression for our staff.
We are looking for a Sous chef who can come and join our existing kitchen team, reporting into the Kitchen Manager.
Duties:
– Cooking from our delicious menu
– Prepping food and preparation for service
– Acting as a experience and competent chef within the kitchen team
– Working as a team player
– Health and Safety regulations and guidelines
Job Types: Full-time, Permanent
Salary: 24,000-27,000
Schedule:
Experience:
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