Do you live in or around Whitchurch, Nantwich, Crewe or Wrexham area and are you looking for secure, regular work?

Our client is the centre of excellence for dairy ingredients and a key supplier to the food manufacturing and food service sectors.

You will be working within a refrigerated environment at all times on a production line, the temperature is not freezing but chilled for the storage of the products and is definitely manageable.

You will be moved around the production area at times to help further your skills. Experience working in a food environment would be advantageous but is not essential. For this role, good verbal, written and numerical skills are a must.

This is an excellent opportunity to secure regular work as a permanent full time contract will potentially be offered.

Working hours are Monday – Thursday 6am-4pm and 4pm-2am rotating. You will need to have element of flexibility as there is often work on a Friday, paid as overtime.

NO WEEKENDS AND NO BANK HOLIDAYS!